Wednesday, November 18, 2009
This Is It! The Easiest Yummiest Seafood Chowder...
So the photo isn't seafood chowder. I didn't have a photo of the chowder, but let's face it chowder isn't that pretty.
2 cans - cream of potato soup
2 cans - milk
1 small onion (chopped)
1 package of pepper jack cheese (chopped)
1 can - crab meat
1lb - shrimp without tails
Combine, heat and serve. Great with french bread and a salad.
This is really tasty and easy. I hope you take the time to try it. Let me know if you cook it and if you like it. My pastor, Jon White, sent it to me several months ago. Everyone I have served it to, has asked for the recipe and have served it and passed the on recipe.